African Coffee

Coffee from this region are typically full of Fruity, Earthy, Citrusy flavors with Winey overtones!

Coffee from the African region is typically full of Fruity, Earthy, Citrusy flavors with Winey overtones!


Cameroon Boyo
  • Rich full body

  • Plum notes

  • Earthy

  • Chocolate notes

Tanzania
  • Sweetly acidic

  • Lemon, Peach notes

  • Wine and fruit overtones

Ethiopian Yirgacheffe
  • Rich body

  • Robust fruitiness

  • Floral

  • Wine notes

Yemen Matari
  • Full body

  • Chocolate notes

  • Wine overtones

Kenya AA
  • Rich body

  • Intense flavor

  • Savory sweet

  • Wine notes

African Collection (12oz Bags)
  1. Cameroon Boyo

  2. Ethiopian Yirgacheffe

  3. Kenyan AA

  4. Malawi Mapanga AA

  5. Tanzanian Peaberry

Malawi Mapanga - AA
  • Hints of citrus and berry

  • Bright, crisp acidity

  • Clean finish